Why The Big Green Egg Grill Smokes Other Barbeque Grills

If you're a grill enthusiast, you have likely discovered the Big Green Egg grill. It's a ceramic barbecue grill that can be used as a barbeque grill, smoker and also an outdoor oven. It is so adaptable you are able to make anything from hamburgers and steaks and other standard grill foods to desserts, bread and also pizza.

Eggheads swear by the Big Green Egg, but you may be curious about what makes the Egg (as it's fondly called) different from other grills.

Possibly the biggest distinction is the overall look of the grill. The Big Green Egg smoker is well, green and shaped like an egg. Although I cannot say exactly why it's green, I will say that the egg shape appeared to be created (on purpose) to present the power to control and maintain heat within the bbq grill a lot better than other grills.

The second most important distinction is the material. Instead of being made with metal, the Big Green Egg features thick ceramic walls. Ceramic is a lot more long lasting in comparison with other materials, which means the Egg will last longer than other barbecue grills, it can be used year long (even in freezing temps). It's also safer than other grills, particularly when there are children playing close by, since the ceramic material stays cooler compared to traditional metal bbq grills plus you always cook with the lid down, which means you won't have to worry about flare-ups.

There are numerous other differences but certainly one of my favorites would be the fan club the Big Green Egg has. You can find Egg admirers and events throughout the United States, and Eggheads are willing to share their stories, tips as well as recipes at events and on the Egghead discussion board. I can't think of another grill that has this kind of following.

Now, the Egg has some negatives in comparison with other grills. For example, it isn't a cheap barbeque grill. You can expect to fork out about $700 for the large Big Green Egg. In addition, you have to use lump wood charcoal, which is not always readily available and can be quite a bit more costly than standard charcoal briquettes. The Big Green Egg also has a smaller cooking area when compared with many gas grills, which means you are going to want a backup grill if you're grilling for a lot of people.

Having said that, the overall flexibility of the Big Green Egg grill, the ability to grill, smoke or even bake with your Egg, as well as the awesome results you get (the Egg is very forgiving, even for inexperienced grillers) are worth the price tag. If you're a bbq lover and you do a lot of smoking in addition to grilling you are going to love the quality and the results you will get when cooking on the Big Green Egg.

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